Course details

Reservation required Seasonal course [8 dishes] 4,950 yen Advance reservation required

Reservation required Seasonal course [8 dishes] 4,950 yen Advance reservation required

4950 yen(Tax included)

  • 8items
  • 2-31persons

This is a seasonal course using seasonal ingredients.You can enjoy the seasons to the fullest.※The photograph is an image

Course menu

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Appetizer platter

Shark fin soup

Baked

Boiled squid

Stir-fried shrimp and seasonal vegetables

Sweet and sour swine

Bamboo noodles

Today's Dessert

Reservation reception time
18:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2024/09/12 update